KUMQUAT vs ORANGE |
1 cup sugar
1/8 tsp powdered ginger
1 cup boiling water
juice of six lemons, strained
Kumquat syrup
2 cups cranberry juice cocktail, chilled
1 qt apple cider, chilled
1 bottle rose' wine , chilled
Kumquat ice cubes
1 large bottle clube soda, chilled
Combine sugar and ginger; add boiling water; bring to boil; stir until sugar disolves. Cool. Add strained lemon juice and syrup. In punch bowl combine sugar-lemon mixture, cranberry juice, cider and wine. Just before serving add kumquat ice cubes and club soda.
YIELDS: 35-40 servings
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