
1 tbs sweet vermouth
1 tbs dry vermouth
orange peel
crushed ice
combine in cocktail shaker, scotch,vermouths,and crushed ice. Stir. Strain into 4 oz cocktail glass, rub rim of glass with orange peel drop the peel into drink.
YIELDS: 1
for 24 drinks you will need 1 1/2 qt Scotch whiskey and 1 1/2 cup each sweet and dry vermouth,
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